Prelepa birthday cake with fine bark and grate cuts, with two threads, one of the yolks and the other with the plasma biscuit.
Kore:
12 belanaca
12 sugars of sugar
6 flour of flour
6 bushes
Fil I:
12 yolks
700 ml milk
2 vanilla pudding (80 gr)
200 g of powdered sugar
250 gr margarine
200 gr powdered milk
Crusher:
300 ml of milk
2 cups of sugar
Fil II:
200 ml of milk
100 g of powdered sugar
100 gr
150 grams of mottled plasma biscuits
Fil III:
200 gr of spaghetti
200 ml milk
Preparation:
4 bucks with 4 sugar sugars.
Add 2 flours of flour and 2 griddle spouts and all unite.
Place it in a preheated rye oven at 180 degrees for 15 minutes. Dimensions of the fertilizer are 30 x 20 cm.
Repeat 2 more times.
While the crust picks up the milk and the sugar and pours the bark through a hot siphon all three.
To the filet and touched the egg yolk with sugar and pudding, add 200 ml of milk and add it all together, and add 500 ml of milk to the frying pan to wrap the puff pastry and mix until it thickens.
Take off from the fire to cool it down.
Pour margarine with powdered sugar, and add chilled cream and milk to powder and soak them all.
For fil II, pour milk with sugar and whipped cream and add the juice to the plasma and mix everything.
For fodder II, make whipped cream and milk.
Filovati
bark, fil. I, II, III
bark, fil. I, II, III,
age, fil I
Decorate as desired.
